Air, Water and Everyday Chemistry
50 lessons, pages 401–450.
- Air Is a Mixture of Gases — Why air is a mixture, not a compound
- Nitrogen: The Main Gas in Air — About 78% of air and why it is so unreactive
- Oxygen: The Gas for Life and Burning — About 21% of air, respiration and combustion
- Argon and the Other Noble Gases in Air — The unreactive 1% and its uses
- Carbon Dioxide in the Atmosphere — A small but vital fraction of air
- Water Vapour: The Variable Part of Air — Humidity and why its amount changes
- Finding the Proportion of Oxygen in Air — How reacting away oxygen reveals about one-fifth
- Layers of the Atmosphere — Troposphere, stratosphere and beyond
- Air Has Mass and Exerts Pressure — Particles in motion and atmospheric pressure
- Fractional Distillation of Liquid Air — Separating gases by their boiling points
- Uses of the Gases from Air — Oxygen in medicine, nitrogen in food packaging, argon in lamps
- Testing for Oxygen and Carbon Dioxide — The glowing splint and limewater tests
- The Carbon Cycle and Atmospheric Balance — Photosynthesis, respiration and combustion
- How Earth's Atmosphere Changed Over Time — From volcanic gases to an oxygen-rich air
- Water: Earth's Most Important Compound — Composition, formula and unusual properties
- Where Earth's Water Is Found — Oceans, ice, groundwater, lakes and the air
- The Water Cycle: An Overview — A continuous loop of physical changes
- Evaporation and Transpiration — How water enters the air from seas and plants
- Condensation and Cloud Formation — Cooling vapour into droplets
- Precipitation: Rain, Snow and Hail — How water returns to the ground
- Run-off, Infiltration and Groundwater — Water moving over and through the land
- Energy and the Water Cycle — Sunlight, gravity and changes of state
- Dissolved Substances in Natural Water — Why rain, river and sea water differ
- Chemical Tests for Water — Anhydrous copper(II) sulfate and cobalt chloride paper
- Testing the Purity of Water — Boiling point, melting point and evaporating to dryness
- Making Water Safe to Drink — Screening, sedimentation, filtration and chlorination
- Desalination: Fresh Water from Seawater — Distillation and reverse osmosis compared
- What Is Hard Water? — Dissolved calcium and magnesium ions
- Where Water Hardness Comes From — Rainwater, carbon dioxide and limestone rocks
- Temporary Hardness — Hydrogencarbonate ions that boiling removes
- Permanent Hardness — Dissolved sulfates that boiling cannot remove
- Hard Water and Soap: Scum Formation — Why soap lathers poorly in hard water
- Limescale in Kettles and Pipes — Calcium carbonate deposits and energy waste
- Softening Water by Boiling — Removing temporary hardness as a precipitate
- Softening Water with Washing Soda — Precipitating calcium and magnesium carbonates
- Ion-Exchange Water Softeners — Swapping calcium ions for sodium ions
- Comparing the Hardness of Water Samples — Measuring soap needed to form a lasting lather
- Benefits and Drawbacks of Hard Water — Taste, health, scale and cleaning costs
- What Is Pollution? — Pollutants, sources and harm to living things
- Air Pollutants from Burning Fuels — Complete and incomplete combustion products
- Carbon Monoxide and Particulates — Invisible poison and soot in the air
- Sulfur Dioxide, Nitrogen Oxides and Acid Rain — How acidic gases damage buildings, lakes and trees
- The Enhanced Greenhouse Effect — Carbon dioxide, methane and a warming climate
- Ozone: Helpful High Up, Harmful Down Low — The ozone layer and ground-level smog
- Water Pollution: Sources and Effects — Sewage, industrial waste and oil spills
- Fertilisers and Eutrophication — How nutrient run-off starves rivers of oxygen
- Plastics and Litter in the Environment — Non-biodegradable waste and microplastics
- Reducing Air Pollution — Catalytic converters, cleaner fuels and scrubbers
- Everyday Chemistry: Reduce, Reuse, Recycle — Conserving resources and cutting waste at home
- Air, Water and Everyday Chemistry: Unit Review — Bringing together air, the water cycle, hardness and pollution